Strategies Archives - Page 54 of 156

Jun 2 2022 | Trent Davidson

Getting Consumers To Care About Fishes

As aquaculture grows, animal advocates need to communicate welfare concerns to consumers. A new report details how the public views fish farming and what might motivate them to act. READ MORE

May 17 2022 | Trent Davidson

Milk’s (Least) Favorite Cereal: Oatly’s Impact On Dairy

Since its start in 1994, the popular plant-based milk Oatly has made its mark on consumers. Here, two researchers show how Oatly has become a “problem” for the dairy industry. READ MORE

May 12 2022 | Trent Davidson

Vietnam’s Cat Meat Trade

This report outlines the laws, culture, and operations of the cat meat trade in Vietnam, and discusses how meaningful solutions must be led by local animal advocates. READ MORE

Apr 27 2022 | Andrea Polanco

Planting Seeds: The Impact Of Diet & Different Animal Advocacy Tactics

This Faunalytics original study looks at the relative effectiveness of different advocacy tactics, and how successful each is across both the short- and long-term. READ MORE

Apr 13 2022 | Faunalytics

Animal & Social Justice Fundamentals: What We Included And What We Left Out

Our seventh Fundamental looks at the ways in which the pursuit of animal justice and social justice are intertwined. In this blog, we explore what's inside, as well as future directions. READ MORE

Apr 13 2022 | Caryn Ginsberg

The Adventures Of Birdlock Holmes Vol. 1: Comparing Beliefs About Chickens & Fishes

Faunalytics' Caryn Ginsberg summarizes our research on fishes and chickens with the launch of a new series of infocomics with recurring characters! READ MORE

Apr 11 2022 | Massimo Bedoya

A Lesson In Bias During Plant-Based Interventions

Researchers explored the impact of a watching a documentary on meat reduction. Their results remind us to be cautious when assessing veg*n advocacy campaigns. READ MORE

Mar 30 2022 | Jeff Sebo

Including Animals In Health And Environmental Advocacy: What We Need Right Now

Philosopher and Animal Studies scholar Jeff Sebo explores three practical steps we can take to include animals in global health and environmental protection efforts. READ MORE

Mar 25 2022 | Jojo Lee

What Drives Plant-Based Eating In Different Cultures?

When it comes to reducing meat intake, consumers in China and New Zealand differ in their motives. READ MORE

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