A new Rethink Priorities study looks at how arguments centered on the risks of pandemics, antibiotic resistance, food safety, and meat plant worker safety affect people’s attitudes towards animal welfare [...] READ MORE
A recent paper from a team of Norwegian researchers highlights the shortcomings of the national aquaculture industry with respect to the health and living conditions of salmon. READ MORE
Our latest blog takes a deep — and dispassionate — dive into a review of the current state of plant- and cell-based meats from five perspectives: public health, environment, animal welfare, economics, [...] READ MORE
These days, plant-based milks are everywhere. While they do solve animal welfare issues, these foods increasingly come with their own set of problems that advocates and industry need to address. READ MORE
A report on the "threat" posed by plant-based meat alternatives serves as a tactical guide for advocates in their efforts to combat the meat industry. READ MORE
Why are some people better able to stick to their dietary choices while others struggle? This study looks at dietary adherence among various groups. READ MORE
Just a few firms now control most global meat production from farm to table. Government subsidies for feed and financing for expansion have been key to this consolidation. READ MORE
Are you passionate about helping animal advocates be as effective as possible? Do you excel at public relations and communications? This could be the career you’ve been waiting for! READ MORE
Are you passionate about animal protection? Do you enjoy engaging with funders and developing creative fundraising campaigns? Join Faunalytics' growing team! READ MORE
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