Library Of Animal-Related Attitude And Behavior Research

Certification Programs Should Incorporate Positive Welf...

Welfare doesn’t just mean avoiding harms. This study looks at how to include the concept of a good life within certification programs for farmed animals. READ MORE

June 17, 2021 by Antonia Shann Leave a Comment

The Role Of Moral Hypocrisy In Buying Meat

In this blog, we look at how aware the public actually is about factory farming, and what might influence people’s attitudes towards animal welfare and their shopping behaviors. READ MORE

June 16, 2021 by Andrea-Caroline Metelmann Leave a Comment

Defining “Euthanasia” For Animals

This paper discusses and provides a clear definition for when the killing of a nonhuman animal should qualify as euthanasia. Though a difficult subject, it's one many animal advocates are [...] READ MORE

June 15, 2021 by Gabriel Borden Leave a Comment

Recreational Hunting: What Does The Evidence Say?

Analyzing over 1,300 academic studies about recreational hunting, this paper questions its importance for conservation. READ MORE

June 14, 2021 by Antonia Shann Leave a Comment

Reducing Meat Consumption: Messaging That Works

For animal advocates, getting people to eat less meat is the holy grail. This study suggests that both health and environmental messaging can do that. READ MORE

June 11, 2021 by Sara Streeter Leave a Comment

Allocating The Carbon Footprint Of Leather Production

Carbon taxes can discourage the use of animal products. But how should the large carbon footprint of raising cows be split between meat, milk, and leather? READ MORE

June 10, 2021 by Matthew O'Shaughnessy Leave a Comment

Recessions, Economic Euthanasia, And The Pandemic

The 2008 recession gives us some clues on the long-term impact of COVID-19 on animal sheltering: surges in fostering or adoption may subside, leading to relinquishments and "economic euthanasia." READ MORE

June 9, 2021 by Dr. Annie Petersen Leave a Comment

What Can GMOs Teach Us About Cultured Meat?

If the cultured meat industry gets swept up by the demands of big business and loses sight of its prosocial motivations, it could lose public trust and fail to integrate [...] READ MORE

June 8, 2021 by Mona Zahir Leave a Comment

African Elephants Pushed To The Fringe By Humans

Human activity and insufficient protected areas keep elephants in Africa constrained to just a fraction of the land that is habitable for them. READ MORE

June 7, 2021 by Laura Rossetti Leave a Comment

Certification Programs Should Incorporate Positive Welf...

The Role Of Moral Hypocrisy In Buying Meat

Defining “Euthanasia” For Animals

Recreational Hunting: What Does The Evidence Say?

Reducing Meat Consumption: Messaging That Works

Allocating The Carbon Footprint Of Leather Production

Recessions, Economic Euthanasia, And The Pandemic

What Can GMOs Teach Us About Cultured Meat?

African Elephants Pushed To The Fringe By Humans

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Certification Programs Should Incorporate Positive Welf...

The Role Of Moral Hypocrisy In Buying Meat

Defining “Euthanasia” For Animals

Recreational Hunting: What Does The Evidence Say?

Reducing Meat Consumption: Messaging That Works

Allocating The Carbon Footprint Of Leather Production

Recessions, Economic Euthanasia, And The Pandemic

What Can GMOs Teach Us About Cultured Meat?

African Elephants Pushed To The Fringe By Humans

Support Our Work

Email Updates

TOPICS

Connect

Don’t Miss a Thing