Humans Archives - Page 116 of 182

Aug 24 2012 | Faunalytics

Positive Feedback In Consumption Preferences Leading To Lock-In

This paper examines how the choice to consume meat in developing nations may be "locked-in" as the dietary focus in society. READ MORE

Aug 23 2012 | Faunalytics

Vegetarianism And Eating Disorders Among Females

This study examines the links between eating disorders and vegetarianism among females. READ MORE

Aug 21 2012 | Faunalytics

Hunting, Economics And Politics Numbers

Hunting in the U.S. is a major financial and political power, through its taxes and lobbying influence. It has been allowed to continue its “conservation” mission even if it harms [...] READ MORE

Aug 17 2012 | Faunalytics

National Diet And Nutrition Survey (Main Report)

This survey asked UK adults about their dietary habits and nutritional status. READ MORE

Aug 17 2012 | Faunalytics

Attributes And Preferences Of U.S. Vegetarians

This study by the Center for Urban Affairs and Community Services questioned respondents' eating habits, perceptions of food, and other topics to gauge predictors of vegetarianism. READ MORE

Aug 17 2012 | Faunalytics

Consumers’ Purchase Of Organic Food Products

In-depth interviews seem to suggest that organic purchases are related to the availability, visibility, and price differential of these products in groceries stores. READ MORE

Aug 17 2012 | Faunalytics

Consumer Trust In The Food System

Consumers in the U.S. are increasingly losing confidence in the food industry's handling of farmed animals, and fewer consumers believe that U.S. meat is derived from humanely treated animals. READ MORE

Aug 17 2012 | Faunalytics

Can Interventions Modify Dietary Behavior?

Reviews selected approaches to intervention designed to change eating patterns in the context of schools, worksites, families, and fast food restaurants. READ MORE

Aug 17 2012 | Faunalytics

What We Eat In America

This food survey by the U.S. Department of Agriculture presents information on the food and nutrient intake of U.S. individuals. READ MORE

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Humans

Positive Feedback In Consumption Preferences Leading To Lock-In

Vegetarianism And Eating Disorders Among Females

Hunting, Economics And Politics Numbers

National Diet And Nutrition Survey (Main Report)

Attributes And Preferences Of U.S. Vegetarians

Consumers’ Purchase Of Organic Food Products

Consumer Trust In The Food System

Can Interventions Modify Dietary Behavior?

What We Eat In America

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