Veg*n Diets Archives - Page 11 of 93

Feb 20 2024 | Faunalytics

Lessons From University Meat Reduction Initiatives

Convincing omnivores to voluntarily reduce their meat intake can be difficult. This study explores best practices based on meat reduction campaigns at universities. READ MORE

Feb 15 2024 | Thyl Moors

Committed Or Overcommitted? Exploring Vegan Stereotypes

This article explores how omnivores perceive vegans depending on their motivations for going vegan and their commitment to activism. READ MORE

Feb 14 2024 | Devatha Nair

Leveraging Cognitive Dissonance To Reduce Meat Consumption

When people care about animals but consume meat, they may be experiencing cognitive dissonance. This paper explores how to use cognitive dissonance strategically to promote veg food purchases. READ MORE

Feb 12 2024 | Elena Schaller

Creating A Comprehensive Diet Database

A database with the plant and animal content of all foods is needed to accurately assess people’s diets. This study attempts to expand an existing database by capturing previously overlooked foods. READ MORE

Feb 8 2024 | Steven Mai

Using Choice Architecture To Drive Vegan Food Sales

Using research on behavioral economic techniques, food companies can direct their consumers toward vegan foods without hurting their bottom line. READ MORE

Feb 6 2024 | Sophia Ikpia

Promoting Veganism To Men: Challenges And Opportunities

What's holding back more men from going vegan, and how can we effectively encourage them to make the switch? READ MORE

Feb 1 2024 | Julia Stachofsky

Unpacking Animal-Based Food Transitions In India

This research suggests that urbanizing countries adopt animal-based diets in different ways, depending on their cultural and social norms. READ MORE

Feb 1 2024 | Julia Stachofsky

भारत में पशु-आधारित खाद्य संक्रमणों को खोलना

इस शोध से पता चलता है कि शहरीकृत देश अपने सांस्कृतिक और सामाजिक मानदंडों के आधार पर, अलग-अलग तरीकों से पशु-आधारित आहार अपनाते हैं। READ MORE

Jan 26 2024 | Simon Zschieschang

How The U.K. Media Portray Plant-Based Diets

The market for plant-based products in the U.K. grew tremendously between 2010 and 2020. How did the British media report on plant-based food in that decade? READ MORE

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