Human Health Archives - Page 70 of 114

Aug 16 2012 | Faunalytics

Food Safety Warnings And Consumer Confidence

This survey examined general U.S. consumers attitudes on the safety of food in the U.S. and their confidence in the U.S. food supply. READ MORE

Aug 16 2012 | Faunalytics

Newsweek/Roper Poll On Red Meat Limitation, 2001

This study asked respondents how hard it was to limit red meat consumption, and asked which healthy tasks were considered the most difficult to carry out. READ MORE

Aug 16 2012 | Faunalytics

Consumer Reports Food Labeling Poll

This survey examined consumer attitudes on the labeling of food products and labeling requirements on food products. READ MORE

Aug 16 2012 | Faunalytics

Influences On Behaviour Towards Food-Related Health Risks

Although a significant amount of U.K. consumers reduced their meat consumption during the BSE crisis, beef consumption returned to normal levels once the crisis alleviated. READ MORE

Aug 16 2012 | Faunalytics

Truth Or Scare

This article discusses consumer interest in safety of U.S. food supply, organic foods, food safety, health motivators, and labeling. READ MORE

Aug 16 2012 | Faunalytics

Nutrition Education For Social Change

This study argues that the solution to nutritional problems lies in social change, which is best initiated through people and communities being empowered by education. READ MORE

Aug 16 2012 | Faunalytics

How Evolving Consumer Concerns Influence Food Purchases

This study examines how consumer concerns influence food purchases, and also identifies recent food buying trends and influencing factors. READ MORE

Aug 16 2012 | Faunalytics

The Impact Of Nutritional Messages On Students

The "Team Nutrition effort" pilot study in 7 school districts found that the program had a significant positive impact on nutrition knowledge, and a moderate impact on motivation and behavior. READ MORE

Aug 10 2012 | Faunalytics

Mainstreaming Animal-Assisted Therapy

This article argues that, due to AAT's lack of convincing evidence on human health, there is a need for further systematic scientific research on AAT. READ MORE

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Human Health

Food Safety Warnings And Consumer Confidence

Newsweek/Roper Poll On Red Meat Limitation, 2001

Consumer Reports Food Labeling Poll

Influences On Behaviour Towards Food-Related Health Risks

Truth Or Scare

Nutrition Education For Social Change

How Evolving Consumer Concerns Influence Food Purchases

The Impact Of Nutritional Messages On Students

Mainstreaming Animal-Assisted Therapy

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