Animal Slaughter Archives - Page 37 of 41

May 23 2010 | Faunalytics

Farming Fish for the Future

Human consumption accounts for 77% of total fish production, while the remainder is used for non-food production and animal feed. READ MORE

May 10 2010 | Faunalytics

Awareness of Whale Conservation Status and Whaling Policy in the U.S.

There is a general lack of awareness of the conservation status of whales and U.S. policies toward whaling, suggesting the need for greater public outreach. READ MORE

Apr 29 2010 | Faunalytics

Insight For Advocates: The Latest Animal Tracker Results

To really know what non-advocates think it is essential to ask them directly and then filter their responses through rigorous analysis. READ MORE

Apr 16 2010 | Faunalytics

Opinions of Newfoundland Sealers on the State of the Sealing and Fishing Industries

This study assessed the perceptions about the state of the sealing industry and the impact among licensed sealers and owners of fishing vessels. READ MORE

Feb 23 2010 | Faunalytics

The State Of Food And Agriculture: Livestock In The Balance

The world would need to double its supply of meat (currently 228 million metric tons) by the year 2050 to meet the global growing demand. READ MORE

Feb 17 2010 | Faunalytics

The Economics of Ending Canada’s Commercial Harp Seal Hunt

This paper evaluates the economic argument for ending the Canadian commercial seal hunt, and explores public opinion and government policy. READ MORE

Nov 23 2009 | Faunalytics

McDonald’s Controlled Atmosphere Stunning Report

The McDonalds corporation has found that Controlled Atmospheric stunning has no advantages over the traditional electric stunning deployed. READ MORE

Oct 27 2009 | Faunalytics

“Pain-Free Animals” – A Slope Too Slippery

While laudable in its intent, creating pain-free animals is a frightening concept, as it suggests that animal suffering is only physical in nature. READ MORE

Oct 21 2009 | Faunalytics

All This Talk Of “Humane Meat”

“Humane meat” is highly divisive within the animal advocacy world, but this author argues that although not ideal for animals, it is a positive first step towards the end of animal slaughter. READ MORE

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