Strategies Archives - Page 89 of 154

Nov 19 2018 | Mona Zahir

Food Labeling And Market Segmentation Of Consumers

"Collectivists" and "individualists," who tend to care more about social and environmental justice, account for 29% of the total market and thus have significant purchasing power. READ MORE

Nov 16 2018 | Ivy Collier

Bringing Together Cat Caretakers And Bird Conservationists

With millions of free-roaming cats posing a threat to wildlife, researchers try to bridge the gap between cat colony caretakers and bird conservation professionals. READ MORE

Nov 14 2018 | Jo Anderson

Giving To Animals: New Data On Who And How

The preferences and attitudes of people who donate to animal causes are explored in Faunalytics’ reanalysis of data provided by the Blackbaud Institute and Edge Research. READ MORE

Nov 13 2018 | Aidan O'Gara

Ecotourism: Funding Conservation Or Forcing Extinction?

National parks and nature preserves bring in money to help pay for conservation efforts, but human trafffic also causes disturbance and harm to local wildlife. For some species, ecotourism can mean the difference between survival and extinction. READ MORE

Nov 9 2018 | Owen Rogers

Using Disgust To Dissuade Meat-Eaters

Most people happily eat burgers, chicken thighs, and fish sticks. If we can’t convince these individuals through logical arguments, could we simply gross them out? READ MORE

Nov 6 2018 | karol orzechowski

Feral Cats, Behavior, And Population Control Strategies

We can link the effective control of feral cats to their prey resources, especially where there is little human contact. Predator-prey relationships vary by geography, so the knowledge of frontline of wildlife managers is critical. READ MORE

Oct 24 2018 | David M. Peña-Guzman

Anti-Colonial Food Politics: A Case Study In Action From Mexico

A new blog post from David M. Peña-Guzmán encourages us to reimagine Mexican cuisine along the lines of a politically conscious veganism, asking Xicans to "reimagine ourselves at our deepest core." READ MORE