Evaluation Archives - Page 2 of 86

Animal Welfare And Meat Quality: A Review From A ‘Smal...

Posted on July 27, 2018

Meat production systems in Uruguay are mainly based on rangeland pastures but, due to international meat prices and the opening of new markets, intensive fattening systems are on the rise. READ MORE

Convenience Meat And Its Attraction

Posted on July 26, 2018

Meat products are the key and leading force behind "convenience trends" in food. What makes such products so attractive to consumers? READ MORE

Animal Tracker 2018: Adequacy Of Laws

Posted on July 25, 2018

Legislative change is an important part of improving animal welfare. By taking advantage of positive changes in public opinion the right proposal at the right political moment can have far-reaching consequences for animals. READ MORE

Threats To Biodiversity: A Review From Uganda

Posted on July 24, 2018

Extensive data collected by park rangers highlights cattle grazing and poaching as the most prevalent illegal activities within a protected area of Uganda. READ MORE

How Can Humane Education Motivate Students?

Posted on July 23, 2018

Successful delivery of humane education requires teachers to navigate relationships with colleagues, school administrators, and parents, in addition to students. READ MORE

Measuring Wild Animal Suffering: The Issues

Posted on July 20, 2018

If humans want to intervene in nature to help wild animals it's crucial to understand how to do so effectively, and in a way that doesn't cause more harm. READ MORE

Do Pro-Animal Attitudes Predict Animal-Friendly Behavior?

Posted on July 18, 2018

Making our message accesible in every way is crucial, because people who never encounter the message are people who cannot be persuaded. READ MORE

Promoting Meat-Free Meals Through Default Menus

Posted on July 17, 2018

Giving restaurant-goers menus where veg items are the default items on the menu can significantly increase consumption of meat-free food. READ MORE

Give Me A Sign: Nonverbal Communication And Dogs

Posted on July 16, 2018

Our ability to read nonverbal cues and our experience with dogs are factors that contribute to successful and positive human-dog interactions. READ MORE

Animal Welfare And Meat Quality: A Review From A ‘Smal...

Convenience Meat And Its Attraction

Animal Tracker 2018: Adequacy Of Laws

Threats To Biodiversity: A Review From Uganda

Measuring Wild Animal Suffering: The Issues

Do Pro-Animal Attitudes Predict Animal-Friendly Behavior?

Promoting Meat-Free Meals Through Default Menus

Give Me A Sign: Nonverbal Communication And Dogs

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