Evaluation Archives - Faunalytics

Alternative Proteins: Framing The Future Of Food

The future of food isn't a foregone conclusion. In this study, researchers analyze narratives and counter-narratives about plant-based and clean meat. READ MORE

Meat: The Future

An extensive report from the World Economic Forum outlines the environmental, health, and economic effects of replacing cow meat with several alternative proteins. READ MORE

The Biomass Census

An accurate census of biomass allows us to better understand the effects of climate change and human activity, which are necessary for any plan to reduce or reverse them. READ MORE

Food In The Anthropocene: The EAT-Lancet Commission Rep...

The EAT-Lancet Commission, a collaboration between 37 experts from 16 countries, examines five major Earth systems and the health outcomes associated with various diets. READ MORE

Rating Animals’ Quality Of Life

Animals in factory farms have the worst lives, that virtually no one would want for themselves. This report compares how their suffering may measure up to wild animals, and other [...] READ MORE

Coming Soon To A Plate Near You: The Future 50 Foods

To improve human health, plant biodiversity, and food security, the “Future 50 Foods” report offers a list of 50 foods the world should be growing and eating more of. READ MORE

Just How Many Veg*ns Are There In The U.S.?

Even if the number of veg*ns isn't growing, veg eating is strongly trending upwards. This blog gives advice for advocates on how best to frame the current state of the [...] READ MORE

Backyard Hens: Concerns And Challenges

Challenges for backyard chicken flocks include predation, malnutrition, disease, lack of qualified veterinary support, and discarding at old age. READ MORE

Light Pollution And Moth Behavior

Moths appear to adapt to light pollution over time by evolving a reduced tendency to fly toward artificial light sources. READ MORE

Meat: The Future

The Biomass Census

Rating Animals’ Quality Of Life

Coming Soon To A Plate Near You: The Future 50 Foods

Just How Many Veg*ns Are There In The U.S.?

Backyard Hens: Concerns And Challenges

Light Pollution And Moth Behavior

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Recent Articles

Alternative Proteins: Framing The Future Of Food

Meat: The Future

The Biomass Census

Food In The Anthropocene: The EAT-Lancet Commission Rep...

Rating Animals’ Quality Of Life

Coming Soon To A Plate Near You: The Future 50 Foods

Just How Many Veg*ns Are There In The U.S.?

Backyard Hens: Concerns And Challenges

Light Pollution And Moth Behavior

Support Our Work

Email Updates

TOPICS

Connect

Don’t Miss a Thing