An analysis of the price of foods has found that foods generally considered to be “healthy” have increased in price while “unhealthy” foods have decreased in price. READ MORE
A worldwide survey on youths has found that only 4% of youths consider the environment to be "most important" to them while 39% consider watching TV or computer games "most [...] READ MORE
Romanian men were more likely to oppose the sterilization of male companion animals than females were, but there was no gender distinction found in respect to the sterilization of female [...] READ MORE
When preschoolers were tested on their memory, the assistance of a well behaved dog improved their scores more than stuffed dogs or a human confederate. READ MORE
This study evaluated the state of the chicken industry and found that it was a "competitive and thriving sector". READ MORE
Human consumption accounts for 77% of total fish production, while the remainder is used for non-food production and animal feed. READ MORE
This data examines U.S. consumer purchases and found that “regular” eggs in traditional cage housing systems still dominate the market. READ MORE
This study examined why even responsible dog guardians sometimes fail to encourage responsible behavior, with only 64% of dogs being taken to obedience classes. READ MORE
A survey of beef consumers has found that cattle ranchers and farmers were considered the third greenest profession. READ MORE
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