Language matters. Personal language can come across as argumentative or accusative, while inclusive language puts everyone on the same side: against the problem. READ MORE
An extensive report from the World Economic Forum outlines the environmental, health, and economic effects of replacing cow meat with several alternative proteins. READ MORE
The current state of our food system cannot be broken by individual willpower or self-regulation alone. Governments, NGOs, and corporations need to work together. READ MORE
The EAT-Lancet Commission, a collaboration between 37 experts from 16 countries, examines five major Earth systems and the health outcomes associated with various diets. READ MORE
A study with the “largest sample of meat reducers, pescatarians, vegetarians, and vegans in any research project to date” looks at the dynamics of meat reduction campaigns and campaigns promoting [...] READ MORE
In recent years, corporate lobbying efforts have played an increasing role in animal advocacy. In this original Faunalytics study, we investigated their effect on public opinion. READ MORE
Researchers find that some fish species can pass all phases of the mirror self-recognition test. However, in this process, the researchers question the adequacy of the test itself. READ MORE
Animals in factory farms have the worst lives, that virtually no one would want for themselves. This report compares how their suffering may measure up to wild animals, and other [...] READ MORE
To improve human health, plant biodiversity, and food security, the “Future 50 Foods” report offers a list of 50 foods the world should be growing and eating more of. READ MORE
