This study explores online writing by Māori authors, and how these writers cultivate their own dietary morality through various principles and ideas drawn from their heritage. READ MORE
Guardians feeding their cats plant-based diets report more ideal cat body condition scores, less disease, and better overall health. READ MORE
An Australian-based online survey with thousands of respondents reveals a variety of factors which can influence people to consider veganism. READ MORE
This study compared the affordability of a diet following EAT-Lancet recommendations — mainly a plant-based diet — with a typical omnivorous one. The findings suggest big savings are possible. READ MORE
This study found that the anticipated stigma of following a veg lifestyle is not a major stumbling block for many when it comes to the idea of giving up meat. READ MORE
Some U.S. states have banned the use of terms typically associated with animal products for labeling plant-based food, arguing they confuse consumers. This study examines whether this is true. READ MORE
Vegetarian main dishes are more likely to be chosen when they’re first on offer at a food counter, and far enough away from the main meat option. READ MORE
This study examined Swedish students' responses to a month-long vegan meal initiative at their school, and their political perceptions of animal consumption. READ MORE
Having national dietary guidelines is important, but they must be adjusted for us to meet global health and climate goals, and that means more plant-based foods. READ MORE
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