Meat / Animal Product Reduction Archives - Page 78 of 81

Jan 17 2011 | Faunalytics

Compass Group Launches Landmark “Flexitarian” Eating Initiative

Compass group has announced their flexitarian eating campaign, aiming to serve meatless food in over 8,500 corporate and academic food service locations. READ MORE

Nov 16 2010 | Faunalytics

Reducing Chronic Disease May Harm Meat Producers, Study Finds

This study found that a reduction in meat and dairy products would cut premature deaths from ischemic heart disease in the U.K. and Brazil. READ MORE

Nov 3 2010 | Faunalytics

Study Shows 7.3 Million Americans Are Vegetarians

There are over 7.3 million vegetarians in the U.S. according to the Vegetarian Times Magazine, and this article discusses the demographic profile of veg*ns in America. READ MORE

Oct 26 2010 | Anthony Bellotti

Interviews With Gene Baur And Bruce Friedrich

Faunalytics' Anthony Bellotti recently interviewed Gene Baur and Bruce Friedrich, who address how they evaluate their campaigns on behalf of farmed animals. READ MORE

Aug 6 2010 | Faunalytics

Ambivalence Towards Meat

Those who are ambivalent towards meat had a more negative attitude towards it; higher levels of ambivalence were related to reduced meat consumption. READ MORE

Nov 3 2009 | Faunalytics

Meat Consumption As A Social Phenomenon

The animal advocacy movement should follow the route of the highly successful campaign of anti-smoking advocates to marginalize smoking through stigmatisation and social connections. READ MORE

Oct 31 2009 | Faunalytics

Animal Welfare And Public Policy Trends And Implications

The following article overviews different tactics that animal activists have available to them, their goals of using these tactics at both a national and state level. READ MORE

May 5 2009 | Faunalytics

A Cross Sectional Analysis Of Consumer Trends In Meat Consumption

This article examined meat consumption patterns in Louisiana from 1981-1986 and found that only 8% reported higher beef consumption and 56% reported decreased beef consumption. READ MORE

Apr 6 2009 | Faunalytics

Eating Less Meat Could Cut Climate Costs

Without any changes to the current unsustainable levels of meat consumption, as much as $40 trillion would need to be spent on climate change. READ MORE

Topics

Get Involved

Meat / Animal Product Reduction