Meat / Animal Product Consumption Archives - Page 23 of 155

May 17 2023 | Sara Streeter

Humane Farming: Good Intentions In Tension With Advocacy

Animal advocates often argue for strict veg*nism. Writer Sara Streeter looks at how holistic improvements in animal farming could greatly improve animal lives on the way to a more vegan world. READ MORE

May 12 2023 | Sarah Bluhm

Meat, Dairy, And Canada’s Climate Actions

Canada has an ambitious plan to combat climate change, and reducing the country’s animal product consumption could be the key to its success. READ MORE

May 5 2023 | Bala Seshasayee

Fighting Factory Farms in Argentina

Argentina’s government is considering building factory farms to supply pig meat to China. This article presents a broad perspective of the issue, along with recommendations for animal advocates. READ MORE

Apr 26 2023 | Zach Wulderk

Different Strokes For Different Folks: Comparing U.S. Groups’ Openness to Pro-Animal Actions

This Faunalytics study examines a broad range of demographics and shows how advocates working with specific groups can craft asks that are most likely to appeal to them. READ MORE

Apr 21 2023 | Thyl Moors

The Link Between Knowledge And Ethical Behaviors

A series of studies tested whether people’s objective knowledge about factory farming predicted their ethical behaviors related to animals. READ MORE

Apr 19 2023 | Jo Anderson

Counting Animals Affected By Institutional Food Purchase

Eating smaller animals is "better" for the environment but causes more suffering and death. This Animal Product Impact Scales update explores this dynamic and how advocates can tackle it effectively. READ MORE

Apr 7 2023 | Katy Myers

Analyzing Consumer Plant-Based Food Shifts

Plant-based sales are growing in the United States. The question is whether consumers of plant-based foods are also purchasing fewer animal products. READ MORE

Mar 27 2023 | Sarah Bluhm

Meat Shame And Plant-Based Diets

Some omnivores feel more “meat shame” than others. This research explores what differentiates these consumers and suggests effective ways to change their habits for the better. READ MORE

Mar 22 2023 | Eva Hamer

Using Narrative And Framing In Animal Advocacy

A series of studies by Pax Fauna looks at the use of narrative in animal advocacy. Eva Hamer looks at some of the top themes from the reports, as well as recommendations for advocates. READ MORE

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Meat / Animal Product Consumption

Humane Farming: Good Intentions In Tension With Advocacy

Meat, Dairy, And Canada’s Climate Actions

Fighting Factory Farms in Argentina

Different Strokes For Different Folks: Comparing U.S. Groups’ Openness to Pro-Animal Actions

The Link Between Knowledge And Ethical Behaviors

Counting Animals Affected By Institutional Food Purchase

Analyzing Consumer Plant-Based Food Shifts

Meat Shame And Plant-Based Diets

Using Narrative And Framing In Animal Advocacy

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