“Humane” Farming Archives - Page 41 of 55

Jul 20 2012 | Faunalytics

Bring Science Into Conversation

The voluntary participation by egg producers in following welfare guidelines in the U.S., showcases how science can be used to support husbandry practises and production practises. READ MORE

Jul 20 2012 | Faunalytics

Veal Consumption In The Seattle Area

Once consumers learned about the living conditions of veal meat, 70% of respondents said they would be less likely to eat veal. READ MORE

Jul 20 2012 | Faunalytics

Majority Of Canadians Want 2010 To Be Happier For Hens

The majority of Canadians are willing to pay more for humanely produced food but only 10% of Canadians purchase cage-free eggs. READ MORE

Jul 20 2012 | Faunalytics

U.K.: 38% Of Consumers Switched To Free Range Poultry

Due to media campaigns and TV shows, U.K. consumers are switching from intensively farmed chickens to free-range chickens. READ MORE

Jul 20 2012 | Faunalytics

Attitudes Of Consumers Towards The Welfare Of Farmed Animals

This survey asked European Union consumers their attitudes, knowledge and behavior towards animal welfare and legislation of farmed animals. READ MORE

Jul 20 2012 | Faunalytics

Consumer Concerns About The Impacts Of Their Food

Press release which describes a UCSC study about influences over consumer purchasing behavior. READ MORE

Jul 20 2012 | Faunalytics

Consumer Attitudes To Animal Welfare

This research study was conducted to explore consumer attitudes toward animal welfare and food quality and safety. READ MORE

Jul 20 2012 | Faunalytics

Report On Egg Carton Study

The report discovers consumers' willingness to buy egg cartons with United Egg Producers logo as opposed to those without and the reasons behind the decisions. READ MORE

Jul 20 2012 | Faunalytics

Wendy’s Seeking More Meat From Humane Suppliers

Wendy has announced plans to increase the quantity of their meat that comes from humane farming sources. READ MORE

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“Humane” Farming

Bring Science Into Conversation

Veal Consumption In The Seattle Area

Majority Of Canadians Want 2010 To Be Happier For Hens

U.K.: 38% Of Consumers Switched To Free Range Poultry

Attitudes Of Consumers Towards The Welfare Of Farmed Animals

Consumer Concerns About The Impacts Of Their Food

Consumer Attitudes To Animal Welfare

Report On Egg Carton Study

Wendy’s Seeking More Meat From Humane Suppliers

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