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Human Health

Oct 22 2012 | Faunalytics

U.S. Consumers Only Somewhat Concerned About Safety Of Food Supply

The survey finds that while there are temporary spikes in levels of concern when there are food safety issues in the news, concern generally remains stable. READ MORE

Oct 5 2012 | Faunalytics

Limiters Of Beef Consumption

This survey examines attitudes and behaviors surrounding eating beef; more than 3,000 people were surveyed regarding 89 potential barriers to avoiding beef. READ MORE

Oct 2 2012 | Faunalytics

How Research Predicted The Popularity Of Meatless Mondays

Although controversial, "Meatless Mondays" can be a successful strategy for animal activists to pursue under the goal of incremental advocacy. READ MORE

Sep 28 2012 | Faunalytics

What Should We Do About Stray Cats? Policy Options And Public Attitudes

The U.S.'s stray cat population is 100 million and growing. What should we as a society do to tackle this paramount problem? READ MORE

Sep 27 2012 | Faunalytics

Omega-3 Fatty Acid Supplements In Cardiovascular Disease

An evaluation of studies has found that whilst omega-3 fatty acid supplements are thought to be beneficial for health, they actually offer no protection against overall cardiovascular events. READ MORE

Sep 26 2012 | Faunalytics

Red Meat Consumption On Disease Risks And GHG

This article details a study on meat consumption’s effect on levels of disease and greenhouse gas emissions among adults in the U.K. READ MORE

Sep 25 2012 | Faunalytics

Recent Research Regarding The Symbolism Of Meat That May Be Useful For Vegetarian Advocacy

In this final blog post of this series, a Faunalytics intern discusses research on how to use the symbolic images of meat to reduce people's meat consumption. READ MORE

Sep 25 2012 | Faunalytics

The Social And Ideological Foundations Of Meat Consumption And Vegetarianism

In this post, we discuss key themes in Western culture that normalize meat eating and marginalize vegetarianism. READ MORE

Sep 25 2012 | Faunalytics

Attitudes Towards People Based On Their Dietary Identity

In this post, we examine attitudes towards vegetarians and vegans as social groups based on dietary identity. READ MORE

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