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Factory Farming

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In U.S., Concern About Environmental Threats Eases
Concern in the U.S. over environmental issues has been mounting over the last few decades, despite there being considerable political controversy over certain aspects. This broad survey from Gallup finds that, for the first time in many years, Americans have decreased their level of concern overall. The research also finds that, as in previous years, people in the U.S. show more concern over issues of pollution and drinking water, than they do about broader international issues such as global warming or climate change. READ MORE

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Meat, Beyond the Plate: Data-Driven Hypotheses for Understanding Consumer Willingness to Adopt a More Plant-Based Diet
Understanding why people eat meat - and if they may be willing to change their diets - is of great interest to many animal advocates. This study from the U.S. looks at the phenomenon of eating meat, and tries to explain how larger groups of consumers may change their habits after being exposed to "information about the impact of meat." The study provides useful information to both scholars and advocates interested in behavior, psychology, and understanding how people construct their ethics around eating meat. READ MORE

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Rethinking Industrial Animal Production
The chorus of voices against industrial animal production grows larger by the day, and this report from Food Tank is further evidence that factory farming is seen as both environmentally destructive and an ethically horrific practice. The report takes a snapshot of the scale of factory farming in 2014, and offers a number of suggestions as to how individuals and advocacy groups can respond to it. Though the overall picture may not be surprising to many animal advocates, some of the recommendations are novel and thought provoking.  READ MORE

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Effect of Steps to Promote Higher Levels of Farm Animal Welfare across the EU: Societal versus Animal Scientists’ Perceptions.
Entrenching animal welfare standards into policy is often the result of a long legislative process. And evaluating the impact of these changes can take just as much effort. This study looks at the implementation of different animal welfare policies in the EU, and asks various stakeholders, from farmers to consumers, their opinions on how effective, efficient, and useful the different welfare measures are. The findings show that there is a delicate balance between what NGOs and consumers want, and that sometimes there is a disconnect between NGOs' priorities and what consumers see as important issues. READ MORE

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Climate Benefits of Changing Diet
In the wake of the UN's publication of the groundbreaking report Livestock's Long Shadow in 2006, scientists have sought to better understand the role that factory farming plays in climate change. This study uses computer models to explore the potential impact of different dietary transitions, from simply reducing red meat consumption to becoming vegan, and analyzed how each might affect carbon cycles, land use, and more. The results provide concrete data to show how individual food choices can have a global impact on animals and the environment. READ MORE

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Fall 2013 Humane Education Study Analysis
Humane education presentations are an increasingly popular way for animal advocates to introduce young people to issues related to animals. Studies are being conducted into the efficacy of humane education presentations aimed at different age groups and within various contexts. This research looked at nearly 170 U.S. students exposed to a humane education presentation at their school, and explored the effects that the presentation might have had on their consumption of animal products. The study found that humane education programs aimed at students cannot affect change on their own, and that this age group, which still lives at home with their families, are likely to be strongly influenced by their living constraints. READ MORE
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September 10, 12pm-5pm ET

Fauna Connections

Our fifth annual remote symposium for animal advocates, Fauna Connections, will take place on September 10, 2026! Register now for this FREE event.

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