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A Global Gap Analysis of Sea Turtle Protection Coverage
This study takes a global look at sea turtle nesting sites and compares them to maps of protected areas to determine gaps in coverage. Paying special attention to developing countries, or countries in active geopolitical conflict, the study gives a view of sea turtle protection that reaches beyond simply identifying gaps, to better understand why those gaps might exist. The results of the study show that many countries protect only a fraction of their nesting sites, and that more regional and international support is needed to help protect sea turtles in developing countries or those engaged in active conflict. READ MORE

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Surveys Yield Conflicting Trends in U.S. Pet Ownership
A new article from the Veterinary Information Network highlights the importance of understanding research methodologies in evaluating the results of different studies. In this particular case, the authors examine the discrepancy between cat and dog populations in concurrent surveys carried out by the American Veterinary Medical Association (AVMA) and the American Pet Products Association (APPA). With some of their findings differing by margins as high as 19%, the results show a significant disparity that can end up with a completely different takeaway message. READ MORE

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Animal Welfare and Society Concerns Finding the Missing Link
In this recent paper, controversial agricultural scientist Temple Grandin makes a case for farmers to become more pro-active in opening up their operations to outside observers, especially affluent consumers in their 20's who are connected to social media like no generation before. Grandin's position is that consumers do not like to be surprised, and that every new undercover investigation that is released by animal rights activists erodes consumer confidence in the agricultural system. She enumerates numerous animal welfare problems that exist on factory farms, and how those problems can be addressed transparently by the industry. READ MORE

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Profiling Consumers Who Are Ready to Adopt Insects as a Meat Substitute in a Western Society
This study from Belgium examines the likelihood of Western consumers to eat insects as a "meat substitute," as well as the barriers that might prevent them from doing so. Respondents were asked a series of questions related to both regular meat consumption and insect consumption, and gave their opinions on whether they would eat bugs for reasons of nutrition and sustainability, or not at all. The results of the study show that while traditional meat eaters aren't very likely to start eating mealworms as part of their diet, there is a more "adventurous" demographic that would put bugs on the table. READ MORE

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How To Assess Stress in Reptiles
This paper considers different methods to measure stress in reptiles, as well as the environmental factors that might lead to stress responses in the first place. There are many factors that could contribute to the stress of different species of reptiles, but this paper highlights capture and living in captivity as stressful situations that cause corticosteroid release in many reptile species. The author uses previously published literature to demonstrate how different levels of stress may result in different physiological responses in reptiles, and describes non-invasive, non-captive ways of measuring stress in reptile populations. READ MORE

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Towards a ‘Good Life’ for Farm Animals: Development of a Resource Tier Framework to Achieve Positive Welfare for Laying Hens
This paper by a group of researchers in the U.K., looks at ways of going beyond a basic definition of animal welfare towards providing animals, specifically laying hens, with a "good life." Using the U.K.'s Farm Animal Welfare Committee's "Five Freedoms," which focused on negative aspects of welfare (such as freedom from pain, and so on), the paper seeks to build a regulatory framework that focuses on positive welfare, and opportunities rather than freedoms. Through a literature review as well as consultations with chicken welfare experts, they arrive at a potential system of grading (Welfare +, ++, and +++). Visits and evaluations at farms around the U.K. offers some initial findings that could help such a system be implemented. READ MORE
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September 10, 12pm-5pm ET

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