Attitudes Archives - Page 214 of 257

Aug 6 2010 | Faunalytics

Ambivalence Towards Meat

Those who are ambivalent towards meat had a more negative attitude towards it; higher levels of ambivalence were related to reduced meat consumption. READ MORE

Aug 3 2010 | Faunalytics

Real Men Eat Meat, Or At Least Think They Should

This study found that men conformed to gendered notions of food more than women did; red meat as a “masculine” food was more popular among men. READ MORE

Aug 3 2010 | Faunalytics

National Survey Of Healthcare Consumers: Food Safety

61% of U.S. consumers are worried about the contamination of the U.S. food supply and the majority of these are worried about meat contamination in particular. READ MORE

Jul 30 2010 | Faunalytics

Does Your Companion Animal Have Shotgun Status?

This survey of companion animal guardians has found that more than half allow their animals to sit in the front of the car. READ MORE

Jul 26 2010 | Faunalytics

Presentation For The American Dairy Science Association

In an experiment environment, most consumers were willing to pay a premium to purchase cage-free eggs and most expressed concern for the treatment of animals. READ MORE

Jul 26 2010 | Faunalytics

Standards For Lethal Response To Problem Urban Wildlife

Research has that found people who have hierarchical or wildlife value beliefs are more in favour of lethal control. For certain animals, lethal control is more acceptable than for others. READ MORE

Jul 22 2010 | Faunalytics

Interview with AAVS President Sue Leary

"If we want to achieve meaningful, lasting change for animals, we will need to reach out to people who don’t have this top of mind." READ MORE

Jul 14 2010 | Faunalytics

Transparency Of The Meat Chain

This article explores the effect of increased transparency of meat production on the consumption of meat, with a focus on the historical perspective. READ MORE

Jul 14 2010 | Faunalytics

Economic, Political, And Global Demands On The United States Dairy Industry

The average production rate of milk cows has increased in the U.S. from 1970-1992 and is expected to continue to do so for the future. READ MORE

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