Animal Slaughter Archives - Page 29 of 41

Oct 17 2014 | Faunalytics

Live-Feeding Prey to Captive Predators

For sport and entertainment, live prey are often fed to predators in captivity. The lives of these live prey end in painful and gruesome deaths. What should we do about this cruel practice? READ MORE

Sep 30 2014 | Faunalytics

Major Emerging And Re-emerging Zoonoses In China

This review discusses recent examples of human disease outbreaks in China that originated with animals: SARS, Japanese encephalitis, brucellosis, and influenza. READ MORE

Sep 24 2014 | Faunalytics

Consumer Preference, Behavior And Perception About Meat

This literature review considers consumer attitudes about meat from three perspectives: psychological, sensory, and marketing. READ MORE

Aug 22 2014 | Faunalytics

Humane League Labs: Seeking What Works Best

This guest blog from Humane League Labs discusses some surprising survey results on the most effective materials and strategies for veg*n advocacy. READ MORE

Jul 18 2014 | Faunalytics

Efforts To Overcome Vegetarian-Induced Dissonance Among Meat Eaters

In this psychological study, the author identifies and discusses eight ways meat eaters reduce cognitive dissonance (conflicting beliefs) related to their meat-eating behavior. READ MORE

Jul 10 2014 | Faunalytics

A Child Raised To Weigh 500 Pounds By Age 10?

The idea of fattening up a human being to six times their natural weight with the use of drugs, excessive feeding, and lack of exercise is considered a grotesque crime. Yet, this is the norm for chickens on farms. READ MORE

Jan 17 2014 | Faunalytics

State Legislators’ Roll-Call Votes on Farm Animal Protection Bills: The Agricultural Connection

Political party is the strongest factor explaining legislators' votes. Democrats are much more likely than Republicans to support farm animal welfare bills. READ MORE

Aug 8 2013 | Kathryn Asher

Religious Slaughter: Evaluation of Current Practices in Selected Countries

Review of procedures involved in religious slaughter of cattle, sheep, goats, and poultry, assessing variations in handling, restraint, stunning, neck cutting, bleeding, etc., as well as signs of pain and distress in the animals. READ MORE

Jul 4 2013 | Faunalytics

Horse Meat Scandal – A Wake-Up Call For Regulatory Authorities

The recent horse meat scandal has revealed the failures by regulatory authorities who, according to this author, should be taking a larger role in tackling meat authenticity. READ MORE

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