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How Proposition 12 Impacted Pork Prices In California

Summary By: | Original Study By: Hawkins, H., Arita, S., & Meyer, S. (2024) | Published: June 26, 2024
Estimated Reading Time: < 1 minute
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EXTERNAL STUDY This is a summary of an external study
This examination of the early effects of California's Proposition 12 found significant price increases for products covered by the regulations after partial implementation in July 2023.

This summary is currently under further review. Please check back soon.

External Link:
https://s.giannini.ucop.edu/uploads/pub/2024/03/19/v27n...
Aeneas Koosis
Meet the Author:
Aeneas Koosis is a food scientist and community nutrition advocate, holding degrees in Dairy Chemistry and Plant Protein Chemistry. He is currently working towards a PhD in Nutrition, concentrating on enhancing public health through meaningful improvements in grocery store design and practices.

Citations:

Hawkins, H., Arita, S., & Meyer, S. (2024). Proposition 12 pork retail price impacts on California consumers. ARE Update, 27(3), 5-8.

Tags:

Animals Used for Food English Factory Farming Living Conditions Meat / Animal Product Consumption North America Strategies United States
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