A lot of research is never published. When these projects involve animals, they may suffer “in vain” if other scientists never learn that the experiments were performed. READ MORE
Researchers find that sick vampire bats in wild colonies become less active socially, until they are healthy again. READ MORE
This meta-analysis explores public attitudes toward alternative protein sources, and the forces that shape those attitudes. READ MORE
Welfare doesn’t just mean avoiding harms. This study looks at how to include the concept of a good life within certification programs for farmed animals. READ MORE
Carbon taxes can discourage the use of animal products. But how should the large carbon footprint of raising cows be split between meat, milk, and leather? READ MORE
The 2008 recession gives us some clues on the long-term impact of COVID-19 on animal sheltering: surges in fostering or adoption may subside, leading to relinquishments and "economic euthanasia." READ MORE
When thinking about the value of animal lives, people are influenced by dynamics of speciesism, as well as their beliefs about animals’ intelligence and ability to suffer. READ MORE
This study explores online writing by Māori authors, and how these writers cultivate their own dietary morality through various principles and ideas drawn from their heritage. READ MORE
This summary looks at the FishEthoBase, a database about farmed fish welfare to be used by the aquaculture industry. READ MORE
