Faunalytics uses cookies to provide necessary site functionality and to help us understand how you use our website. By continuing to use this site, you agree to our privacy policy.
This report suggests that consumers are aware of environmental harms and shortages in the global food supply chain, and that food brands should be doing more to address the problem. READ MORE
Animal Research And The Macaque Trade
This study argues that animal experimentation is driving an improperly unregulated macaque trade that endangers both animal welfare and human health. READ MORE
Changing Men’s Perceptions Of Veganism Through Framing
To make men more accepting of veganism, should we describe vegan food using conventionally masculine words? READ MORE
Achieving Global Environmental Goals Through Plant-Based Food
This study investigates what would happen to the global environment by 2050 if we were to replace various quantities of animal products with plant-based substitutes. READ MORE
Insights From The Soft-Shell Crab Industry
“Soft-shell crab” is often marketed as a luxury food product, but the industry is rife with environmental concerns that advocates should be aware of. READ MORE
Perspectivas de la industria del cangrejo de caparazón blando
El “cangrejo de caparazón blando”, a menudo, se comercializa como un alimento de lujo, pero la industria está plagada de preocupaciones ambientales que sus defensores deben tener en cuenta. READ MORE
Wawasan Dari Industri Kepiting Soka
"Kepiting soka" sering dipasarkan sebagai produk makanan mewah, tetapi industri ini
menimbulkan banyak masalahyang harus disadari oleh para pemerhati lingkungan. READ MORE
सॉफ्ट-शेल क्रैब (मुलायम खोल वाला केकड़ा) उद्योग के बारे में पूरा ज्ञान
"सॉफ्ट-शेल क्रैब" की बिक्री अक्सर एक विशिष्ट खाद्य उत्पाद के रूप में की जाती है, लेकिन यह उद्योग पर्यावरणीय चिंताओं से भरा हुआ है जिसके लिए वकालत करने वालों को जागरूक होना चाहिए। READ MORE