Chickens Archives - Page 24 of 25

Feb 18 2008 | Faunalytics

Study Raises Issue With Broiler Chicken Welfare

The current practises of raising broiler chickens require intensive systems of production and results in massively reduced quality of welfare for the birds involved. READ MORE

Feb 18 2008 | Faunalytics

Shoppers Care More About Animals Than Climate

A survey of consumers within the U.K. has found that only 4% rate climate change as their top consumer ethical priority, but 21% rated animal welfare as the most important [...] READ MORE

Jan 28 2008 | Faunalytics

Too Much Meat Info Could Cause Disgust Among Consumers

When consumers have more information on their meat "meals" it generates a sense of disgust, especially among females. However, this was noted only in "red meat" and not chicken. READ MORE

Jan 15 2008 | Faunalytics

2006 United States Animal Health Report

The 2006 study on farmed animal health within the U.S. is now available with examples of prominent epidemiologic events included. READ MORE

Dec 31 2007 | Faunalytics

Consumer Preferences Regarding Goat Meat In Florida

This study evaluated the factors that influence goat meat consumption, specifically gauging the difference with Hispanic and non-Hispanic consumers. READ MORE

Dec 16 2007 | Faunalytics

Similarities And Differences In Meat Consumption Patterns In Asia And Pacific-Rim Countries

This study analyzed meat consumption behavior across Asia and Pacific Rim countries and found that the Japanese purchased beef more frequently than consumers in other countries. READ MORE

Dec 6 2007 | Faunalytics

Public Attitudes To The Welfare Of Broiler Chickens

These two workshops in the U.K. have supported earlier research on consumer attitudes and found that consumers were shocked at discovering the reality of the production methods used for broiler [...] READ MORE

Nov 5 2007 | Faunalytics

Confined Animal Feeding Operations: State Policies

This article gives information on the policies and practise of Confined Animal Feeding Operation within 48 different States. READ MORE

Nov 5 2007 | Faunalytics

Different Factors Related To Meat Consumption

Meat consumption is directly related to sociodemographic factors, which indicate the probability of an individual choosing particular types of meat and the amounts eaten. READ MORE

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