Meat / Animal Product Reduction Archives - Page 46 of 81

May 11 2018 | Lukas Jasiunas

Feeding The World Without Destroying Forests

Many options exist to meet the global food demand in 2050 without more deforestation, even at low crop-yield levels. This study explores future scenarios and potential ways forward. READ MORE

May 9 2018 | James Videle

Deconstructing Animal Exploitation In The U.S., One Study At A Time

A guest blog from The Humane Party's James Videle highlights the work of their "Economic Transition Team," who gather and analyze statistics on animal industries in the U.S., with the ultimate goal of ending animal exploitation. READ MORE

May 3 2018 | Lukas Jasiunas

Environmental Gains From Individual Dietary Change Are Both Possible And Significant

Eliminating all meat from your diet can reduce emissions by 35%, while changing from carbon-intensive meats to ones that are less so can net an 18% reduction. READ MORE

May 1 2018 | Lukas Jasiunas

Adopting A Vegetarian Diet Can Significantly Reduce Individual Greenhouse Gas Emissions

Researchers find that a vegetarian diet is among the 4 most impactful, albeit under-promoted, individual actions to combat climate change. READ MORE

Apr 26 2018 | Mona Zahir

Buddhism And Animal Ethics

An exploration of Buddhist philosophy and how those ideas translate to animal ethics, including ethical veg*nism. READ MORE

Apr 6 2018 | Laura Thomas-Walters

Unintended Consequences Of Banning Wild Meat

Trust in government policies can be undermined if they conflict with peoples’ experiences, as happened in Sierra Leone following the Ebola outbreak in 2013. READ MORE

Mar 30 2018 | karol orzechowski

Cruelty-Free: The Market-Centric Approach

Cruelty-free consumption may be a successful marketing discourse, but is it meaningful animal advocacy? An exploration of PETA and the Vegan Society websites looks at this, and more. READ MORE

Mar 26 2018 | Brenda Harriman

Weighing The Health And Climate Benefits Of Eating Less Meat

The monetized value of health improvements from eating less meat could be comparable with, and possibly larger than, the environmental benefits. READ MORE

Mar 23 2018 | Florence Williams

360º Video For Better Advocacy?

Higher immersion into a given video appears to increase pro-environmental behavior, but the difference is not significant. More research is needed. READ MORE

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