Factory Farming Archives - Page 54 of 162

Mar 26 2020 | Owen Rogers

Welfare Changes Are Great, But Are Consumers Buying It?

Researchers find that consumers are divided on whether to pay more for ethical certifications of animal welfare standards, or to simply eat fewer animal products READ MORE

Mar 18 2020 | Sara Streeter

Food Waste Is An Animal Advocacy Issue

In the U.S., consumers throw away one out of every five pounds of meat and one of every three pounds of seafood they buy. This blog argues that this has to change, and provides ideas on how. READ MORE

Mar 13 2020 | Jeanette Shutay

Egg Consumption, Cholesterol Research, And Study Funding

The reported impacts of egg consumption on cholesterol levels are moderated by whether the research was industry-funded or not: industry-funded research reports more favorable results. READ MORE

Mar 11 2020 | Brooke Haggerty

20 Ways Faunalytics Has Supported The Animal Protection Movement

Faunalytics' Brooke Haggerty looks at how 20 years of research and data has armed advocates with the information they need to make change for animals. READ MORE

Mar 10 2020 | Lukas Jasiunas

Hazards On The Bird Killing Floor

Researchers assess the hazards that birds are exposed to at slaughterhouses, finding ways that welfare could be improved as well as problems that are inherent to the process. READ MORE

Feb 27 2020 | Mia Rishel

Consumers, Disease Intervention, And Factory Farms

A recent study shows that people prefer natural, preventative disease interventions over medicine-based ones in factory farm systems. READ MORE

Feb 26 2020 | Linda Tyler

Follow The Money, Part 2: Divestment From Factory Farms

In the second of two blogs, Linda Tyler explores the economics of divesting from factory farms, and how animal advocates can join in the movement. READ MORE

Feb 19 2020 | Jo Anderson

“Reduce” Or “Go Veg”? Effects On Meal Choice

Our study found that advocating for meat reduction led to more meatless meal purchases than advocating for vegetarianism, because so many more people were willing to try reduction. READ MORE

Feb 18 2020 | Jacob Lichty

Few Veterinary Students Adhere To Veg*n Diets

Researchers interviewed veterinary students hoping to find a connection between a person’s relationship with animals and their adherence to a veg*n diet. READ MORE

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Factory Farming

Welfare Changes Are Great, But Are Consumers Buying It?

Food Waste Is An Animal Advocacy Issue

Egg Consumption, Cholesterol Research, And Study Funding

20 Ways Faunalytics Has Supported The Animal Protection Movement

Hazards On The Bird Killing Floor

Consumers, Disease Intervention, And Factory Farms

Follow The Money, Part 2: Divestment From Factory Farms

“Reduce” Or “Go Veg”? Effects On Meal Choice

Few Veterinary Students Adhere To Veg*n Diets

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