English Archives - Page 88 of 666

Feb 28 2024 | Julia Stachofsky

Assessing Brands’ Chicken Welfare Promises In 2023

Mercy For Animals’ 2023 Better Chicken Commitment report shows some progress on farmed chicken welfare. However, many companies fail to be transparent with their practices. READ MORE

Feb 27 2024 | Dr. S. Marek Muller

Insights From The Soft-Shell Crab Industry

“Soft-shell crab” is often marketed as a luxury food product, but the industry is rife with environmental concerns that advocates should be aware of. READ MORE

Feb 26 2024 | Leah Kelly

Why Culture Is Important For Captive Animals

Philosophy scholars call for a deeper understanding of the cultural needs of captive animals and discuss why culture is important to their welfare. READ MORE

Feb 23 2024 | Sian Richards

Rethinking Animal Welfare From A Social Justice Lens

These authors explain why animal studies scholars should consider the human-animal bond in relation to other social justice issues. READ MORE

Feb 22 2024 | Kevin Xia

Food Choices Across Income Levels In South Africa

What makes people choose the food they do, and how does income play a role? This study explores food choice among low-, middle-, and high-income South Africans. READ MORE

Feb 21 2024 | Dennis Vink

How Do Australians Feel About Commercial Killing Of Kangaroos?

In this blog, Dennis Vink of Kangaroos Alive discusses their survey of Australians’ beliefs about kangaroos and the animal welfare, human rights, and environmental concerns related to their slaughter. READ MORE

Feb 21 2024 | Sarah Bluhm

How Hunting Organizations Portray Wild Animals

Researchers studied hunting organization websites in Finland and the U.K., revealing human-centric, objectifying descriptions of wild animals. READ MORE

Feb 20 2024 | Faunalytics

Lessons From University Meat Reduction Initiatives

Convincing omnivores to voluntarily reduce their meat intake can be difficult. This study explores best practices based on meat reduction campaigns at universities. READ MORE