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Apr 3 2012 | Faunalytics

Strategies To Promote Farm Animal Welfare In Latin America

This study examines the various programs, legislation and other attempts to improve the welfare of farm animals prior to slaughter in Latin America. READ MORE

Apr 1 2012 | Faunalytics

AP Finds 5K Horse Deaths Since 2003

Data collected in the U.S. has found that 5,000 thoroughbred horses died due to racing between 2003 and 2008 and on average more than three horses die every day on race tracks. READ MORE

Apr 1 2012 | Faunalytics

Vegn And Semi-Vegn Comparison In Disordered Eating

This paper wished to address problems in previous papers addressing disordered eating and veg*nism. The paper, contrary to previous papers, only used confirmed veg*ns and compared them to semi-vegetarians. READ MORE

Apr 1 2012 | Faunalytics

Youth Attitudes Toward Hunting: Research Nutshell

About half of youth have been invited to go hunting, with only half of those invited to go hunting actually accepting the invitation and only 50% would consider going again. READ MORE

Mar 29 2012 | Faunalytics

The Co-Existence Of Animal Cruelty And Family Violence

This study examines the links between violence against animals and domestic violence. Dogs were the most likely animal to be threatened. READ MORE

Mar 29 2012 | Faunalytics

Food-Related Lifestyle And Health Attitudes Of Dutch Vegetarians

Vegetarians are more likely to be motivated by health than non-vegetarians when using meat substitutes. READ MORE

Mar 27 2012 | Faunalytics

Successful Advocacy Through Recognizing And Overcoming Denial

Dave Simon discusses how people use various psychological techniques to assist them in believing one thing and behaving in another way, with serious ethical implications. READ MORE

Mar 27 2012 | Faunalytics

Framing Animal Rights In The “Go Veg” Campaigns Of U.S. Animal Rights Organizations

Five major animal protection groups claim to be concerned with animal rights, but in outreach they promoted “animal welfare.” READ MORE

Mar 26 2012 | Faunalytics

Consumer-Oriented Pathways Towards Meat Substitution

This study has found that the willingness of consumers to eat meat-free meals is linked to multiple factors including, cooking skills, motivations and preferences. READ MORE

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Strategies To Promote Farm Animal Welfare In Latin America

AP Finds 5K Horse Deaths Since 2003

Veg*n And Semi-Veg*n Comparison In Disordered Eating

Youth Attitudes Toward Hunting: Research Nutshell

The Co-Existence Of Animal Cruelty And Family Violence

Food-Related Lifestyle And Health Attitudes Of Dutch Vegetarians

Successful Advocacy Through Recognizing And Overcoming Denial

Framing Animal Rights In The “Go Veg” Campaigns Of U.S. Animal Rights Organizations

Consumer-Oriented Pathways Towards Meat Substitution

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Vegn And Semi-Vegn Comparison In Disordered Eating