Biomedical Research Archives - Page 28 of 44

Jul 26 2012 | Faunalytics

Biophilia In Animal-Assisted Interventions–Fad Or Fact?

This article discusses animal-assisted interventions and whether or not biophilia is associated with it. READ MORE

Jul 20 2012 | Faunalytics

Consumers’ Purchase Intent Regarding Foods From The Offspring Of Cloned Animals

According to this study, most people have at least some understanding of the reproductive techniques used in the meat and milk production processes. READ MORE

Jul 20 2012 | Faunalytics

EU Ethics Group Advises Against Cloning Animals For Food

This article discussed the European Group on Ethic's report discussing the production of food from cloned animals. READ MORE

Jul 20 2012 | Faunalytics

Two Thirds Want GM Foods Kept Off Their Plate

Two-thirds of people in the U.K. want genetically modified crops to be kept out of the food chain, but awareness on the issue is low. READ MORE

Jul 20 2012 | Faunalytics

Food Biotechnology: A Study Of U.S. Consumer Attitude Trends

Describes attitudes of U.S. adults toward food biotechnology to track awareness and perceptions and measure the resonance of biotech benefits to the public. READ MORE

Jul 20 2012 | Faunalytics

Is In Vitro Meat The Future?

The following article discusses PETA's offer of $1 million to researchers who are first to develop a commercially viable cultured meat product. READ MORE

Jul 20 2012 | Faunalytics

Four Moral Issues Sharply Divide People in the U.S.

This survey assessed U.S. adults' opinions on the moral acceptability of testing on animals, cloning animals, and wearing animal fur, with clear differences by gender. READ MORE

Jul 20 2012 | Faunalytics

Public Opinion And Media Coverage Of Animal Cloning And The Food Supply

This study reviewed surveys over six years and found that people have heard of cloning but have little knowledge and opinions are generally uninformed. READ MORE

Jul 20 2012 | Faunalytics

Shoppers Uneasy About Cloning For Meat And Milk

Two-thirds of U.S. consumers are "uncomfortable" with animal cloning, and 43% believe that food from cloned animals would be unsafe to eat. READ MORE

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Biomedical Research

Biophilia In Animal-Assisted Interventions–Fad Or Fact?

Consumers’ Purchase Intent Regarding Foods From The Offspring Of Cloned Animals

EU Ethics Group Advises Against Cloning Animals For Food

Two Thirds Want GM Foods Kept Off Their Plate

Food Biotechnology: A Study Of U.S. Consumer Attitude Trends

Is In Vitro Meat The Future?

Four Moral Issues Sharply Divide People in the U.S.

Public Opinion And Media Coverage Of Animal Cloning And The Food Supply

Shoppers Uneasy About Cloning For Meat And Milk

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