Attitudes Archives - Page 145 of 257

Sep 25 2012 | Faunalytics

Attitudes Towards People Based On Their Dietary Identity

In this post, we examine attitudes towards vegetarians and vegans as social groups based on dietary identity. READ MORE

Sep 24 2012 | Faunalytics

Hunting Puts Park Users In Cross-Hairs, Rangers Maintain

A survey has found that overwhelming number of rangers oppose hunting in South Wales, feeling that it puts both themselves and park users at risk. READ MORE

Sep 19 2012 | Faunalytics

Labeling Conference Tackles Emerging Trends

A conference called Prime Label Consultants discusses the value of labelling on food and the growing trend of public interest in various food labels. READ MORE

Sep 19 2012 | Faunalytics

Results Of The “Programme Animals Survey 2005”

This study examined attitudes towards zoo program activities to determine an ethical guideline on using animals in demonstrations and commercial activities. READ MORE

Sep 12 2012 | Faunalytics

Hunters’ Opinions On Wildlife Management And Other Hunting Issues In Washington

This survey of Washington hunters examined their attitudes on wildlife management, current hunting regulations and other hunting issues. READ MORE

Sep 12 2012 | Faunalytics

Washington Public Opinion On Hunting And Wildlife Management

This survey examined Washington residents on their attitudes towards hunting, the current regulations on hunting, and their attitudes on wildlife management. READ MORE

Sep 12 2012 | Faunalytics

Meat Analog Magic: Has Meatless Gone Mainstream?

Meatless alternatives and meat analogs are increasing thanks to a new type of vegetarian called the “lifestyle consumer”. READ MORE

Sep 12 2012 | Faunalytics

Consumer Perceptions Towards Organic Food

This article discusses the motivations and barriers of the public consumption of organic foods. READ MORE

Sep 11 2012 | Faunalytics

The Visibility And Invisibility Of Pigs, Part Two: The Disappearing Slaughterhouse

The case study in 1821 of the "grand Procession of the Victuallers" is telling of the changed status of animals raised for slaughter between todays society and the past. READ MORE

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Attitudes

Attitudes Towards People Based On Their Dietary Identity

Hunting Puts Park Users In Cross-Hairs, Rangers Maintain

Labeling Conference Tackles Emerging Trends

Results Of The “Programme Animals Survey 2005”

Hunters’ Opinions On Wildlife Management And Other Hunting Issues In Washington

Washington Public Opinion On Hunting And Wildlife Management

Meat Analog Magic: Has Meatless Gone Mainstream?

Consumer Perceptions Towards Organic Food

The Visibility And Invisibility Of Pigs, Part Two: The Disappearing Slaughterhouse

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