United States (National) Archives - Page 57 of 129

Aug 16 2012 | Faunalytics

Food Labeling Is An Opportunity To Market Products

The following article talks about the most important factors for consumers when shopping and which sources of information influence dietary changes the most. READ MORE

Aug 16 2012 | Faunalytics

Americans Still Eating Out According To A New National Survey By Dairy Queen

Even during a faltering economy, consumers are continually eating out at restaurants at the same frequency, but price remains the most important factor when eating out. READ MORE

Aug 16 2012 | Faunalytics

Does Application Matter? An Examination Of Public Perception Of Agricultural Biotechnology Applications

The following article examines public perception of biotechnology applications and how opinion changes based on knowledge, trust, benefits and sociodemographic variables. READ MORE

Aug 16 2012 | Faunalytics

Consumers Rate Chicken On Ten Attributes

Measures frequency of chicken consumption, segments consumers, and identifies attributes of most importance to chicken consumers. READ MORE

Aug 16 2012 | Faunalytics

Cutting Back, Trading Down On Meat

Overall spending on meat remains the same but due to the difficult economic situation consumers are changing their spending habits on meat, trying to achieve more per dollar. READ MORE

Aug 16 2012 | Faunalytics

Meat Labels Hope To Lure The Sensitive Carnivore

An examination by the New York Times hopes to offer insight in the effects of animal welfare labels on companies and their appeal to the general public. READ MORE

Aug 16 2012 | Faunalytics

Female Shoppers Want Assurances In Food Choices

A survey by "Just Ask A Woman" found that women do not like the pressure that comes with some types of shopping, and suggests that retailers adjust their messages. READ MORE

Aug 16 2012 | Faunalytics

The Impact Of Nutritional Messages On Students

The "Team Nutrition effort" pilot study in 7 school districts found that the program had a significant positive impact on nutrition knowledge, and a moderate impact on motivation and behavior. READ MORE

Aug 13 2012 | Faunalytics

How U.S. Environmental Discourse Negotiates Vegetarianism

This study examined U.S. environmental groups’ recommendations on meat reduction and found they only advocate for modest reductions. READ MORE

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United States (National)

Food Labeling Is An Opportunity To Market Products

Americans Still Eating Out According To A New National Survey By Dairy Queen

Does Application Matter? An Examination Of Public Perception Of Agricultural Biotechnology Applications

Consumers Rate Chicken On Ten Attributes

Cutting Back, Trading Down On Meat

Meat Labels Hope To Lure The Sensitive Carnivore

Female Shoppers Want Assurances In Food Choices

The Impact Of Nutritional Messages On Students

How U.S. Environmental Discourse Negotiates Vegetarianism

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