Kasturi Sukhapure, Author at Faunalytics

Sep 9 2024 | Kasturi Sukhapure

Benchmarking Industry Progress On Decapod Welfare

Following recent legal recognition of decapod crustacean sentience in the U.K., this report provides a benchmark to assess companies on decapod welfare. READ MORE

Jun 18 2024 | Kasturi Sukhapure

Māori Perspectives On Animals In Aotearoa

This study explores traditional Māori knowledge on different animal species, an important first step in weaving indigenous perspectives into modern animal ethics and practices. READ MORE

Mar 19 2024 | Kasturi Sukhapure

Using Visual Media To Highlight Meat’s Environmental Impact

Engaging people through visual media can increase their awareness of the environmental harms of meat, but whether this leads to reduced meat consumption is less clear-cut. READ MORE

Sep 18 2023 | Kasturi Sukhapure

Moving Away From Animal Experiments: The Student Perspective

This study of life sciences and public policy students helps us understand some of their perceived barriers to replacing animal testing. READ MORE

Jul 11 2023 | Kasturi Sukhapure

U.S. Dairy Policy Supports Factory Farms

The United States' federal and state dairy policies favor mega-dairy factory farms over small-scale farmers. READ MORE

Jul 3 2023 | Kasturi Sukhapure

Direct Democracy Supports Farmed Animal Welfare

According to this paper, making farmed animal welfare a political issue through public ballot initiatives has led to positive policy change in some U.S. states. READ MORE

Jun 6 2023 | Kasturi Sukhapure

The Continued Growth Of Meat Consumption

An FAO report shows that global meat production remained stable while exports rose in 2020 and into 2021, despite pandemic disruptions and other setbacks. READ MORE

Jun 6 2023 | Kasturi Sukhapure

मांस की खपत में लगातार बढ़ोतरी

एफएओ की एक रिपोर्ट से पता चलता है कि वैश्विक मांस उत्पादन स्थिर रहा, जबकि महामारी संबंधी व्यवधानों और अन्य असफलताओं के बावजूद, 2020 और 2021 में निर्यात में बढ़ोतरी हुई। READ MORE

Jun 6 2023 | Kasturi Sukhapure

Pertumbuhan Konsumsi Daging Yang Berkelanjutan

Laporan FAO menunjukkan bahwa produksi daging global tetap stabil meskipun nilai ekspor meningkat di tahun 2020 hingga 2021, kendati gangguan pandemi dan rintangan lainnya. READ MORE

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Kasturi Sukhapure

Benchmarking Industry Progress On Decapod Welfare

Māori Perspectives On Animals In Aotearoa

Using Visual Media To Highlight Meat’s Environmental Impact

Moving Away From Animal Experiments: The Student Perspective

U.S. Dairy Policy Supports Factory Farms

Direct Democracy Supports Farmed Animal Welfare

The Continued Growth Of Meat Consumption

मांस की खपत में लगातार बढ़ोतरी

Pertumbuhan Konsumsi Daging Yang Berkelanjutan

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