Poultry Archives - Page 28 of 33

Mar 7 2010 | Faunalytics

Pig And Poultry Fair — Get In The Minds Of U.K. Shoppers

Only 15% of consumers consciously choose British pig and poultry products and 97% of consumers feel they are uninformed when they are buying pig and poultry products. READ MORE

Feb 8 2010 | Faunalytics

U.K.: Duck Eggs Becoming More Popular

This article examined the duck egg market within the U.K. and its supermarkets. READ MORE

Jan 6 2010 | Faunalytics

Transporting Broilers Spreads Bacteria To Humans

Researchers found increased levels of antibiotic-resistant bacteria on the surfaces of and in the air inside cars traveling behind trucks carrying broiler chickens. READ MORE

Nov 23 2009 | Faunalytics

McDonald’s Controlled Atmosphere Stunning Report

The McDonalds corporation has found that Controlled Atmospheric stunning has no advantages over the traditional electric stunning deployed. READ MORE

Oct 12 2009 | Faunalytics

Cage-Free Transition Has Consequences

This study of industrial egg farmers found that an industrial transition to cage-free production of eggs would involve unintended consequences such as an increase of prices and imports. READ MORE

Sep 9 2009 | Faunalytics

Free Range Egg Claims Don’t Add Up

An analysis of Australian egg industry data has found that there far more “free-range” eggs sold than there are free-range layer hens to produce them. READ MORE

Aug 17 2009 | Faunalytics

Member Of Over 71 Million U.S. Households Ignored By Universal Healthcare

In the U.S., 71.4 million households have at least one companion animal that is probably uninsured, despite the fact that Americans spend more than $12 billion every year on veterinary [...] READ MORE

Jun 23 2009 | Faunalytics

Comparative Assessment Of Layer Hen Welfare In New Zealand – Final Report

This study argues that, on a scientific basis, there are minimal differences for the welfare of egg-laying hens between cage-based and alternative systems. READ MORE

May 5 2009 | Faunalytics

Chicken Industries Commitment To Environmental Protection

This report highlights the response of the chicken industry to initiate environmental practises within the Chesapeake Bay region. READ MORE

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Poultry

Pig And Poultry Fair — Get In The Minds Of U.K. Shoppers

U.K.: Duck Eggs Becoming More Popular

Transporting Broilers Spreads Bacteria To Humans

McDonald’s Controlled Atmosphere Stunning Report

Cage-Free Transition Has Consequences

Free Range Egg Claims Don’t Add Up

Member Of Over 71 Million U.S. Households Ignored By Universal Healthcare

Comparative Assessment Of Layer Hen Welfare In New Zealand – Final Report

Chicken Industries Commitment To Environmental Protection

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