Psychology Archives - Faunalytics

Nov 9 2026 | Josh DesMarais

Accepting Animal Harm For The Sake Of Tradition

People are more willing to approve of animal exploitation if it’s their own culture’s custom. READ MORE

Nov 2 2026 | Meghann Cant

Harming Wild Animals Is Linked To Intimate Partner Violence

When people reported that their partner had intentionally harmed or killed wild animals, they were also far more likely to report abuse from that same partner. READ MORE

Oct 23 2026 | Parvati Nair

Speciesist Bias In Large Language Models

AI models can recognize discrimination against animals. But do they think it’s wrong? A study finds that the answer depends on whether the animal is human, farmed, or kept as a companion. READ MORE

Oct 8 2026 | Meghann Cant

Does The Identifiable Victim Effect Extend To Animals?

Little research has tested whether people help a named, pictured animal more than an anonymous group. This study is among the first to explore this in depth. READ MORE

Oct 2 2026 | Meghann Cant

Reframing Busyness As Good Can Boost Volunteering

Research shows that framing busyness as a good thing, rather than trying to eliminate it, can boost people’s sense of empowerment and increase their willingness to volunteer. READ MORE

Sep 28 2026 | Maria Schurr

The Bullfighting Paradox

Bullfighting frames the bull as both a fearsome competitor and a barely sentient beast whose suffering is reduced to entertainment. This study looks at how spectators justify their enjoyment of this controversial sport. READ MORE

Sep 18 2026 | Guillaume Reho

How Animal Labels On Meat Products Affect Consumers

Animal labels on meat products are known to influence consumer choices. This study sheds light on the underlying psychological processes. READ MORE

Sep 16 2026 | Brooke Haggerty

Announcing An Exciting New Chapter For Faunalytics

After eight years with Faunalytics, Executive Director Brooke Haggerty will be moving on. Learn more about Brooke’s decision and why she’s never been more confident in Faunalytics’ future. READ MORE