China Archives - Page 11 of 20

May 30 2022 | Nick Souter

The Environmental Impact Of China’s Food Demand

China’s demand for animal products is growing. Over the next several decades this may have large, negative environmental effects on China and its overseas trade partners. READ MORE

May 25 2022 | Caryn Ginsberg

The Adventures Of Birdlock Holmes Vol. 2: Beliefs About Chickens & Fishes In China

Faunalytics' Caryn Ginsberg summarizes our original research on fishes and chickens, with a special focus on our study results from China. READ MORE

May 17 2022 | Trent Davidson

Milk’s (Least) Favorite Cereal: Oatly’s Impact On Dairy

Since its start in 1994, the popular plant-based milk Oatly has made its mark on consumers. Here, two researchers show how Oatly has become a “problem” for the dairy industry. READ MORE

May 6 2022 | Sara Streeter

Do Cows Get Seasick?

Live cows shipped by sea from Australia to China suffer immensely, from hunger, thirst, heat, illness, injury, lack of space, and poor pen conditions. READ MORE

Apr 13 2022 | Caryn Ginsberg

The Adventures Of Birdlock Holmes Vol. 1: Comparing Beliefs About Chickens & Fishes

Faunalytics' Caryn Ginsberg summarizes our research on fishes and chickens with the launch of a new series of infocomics with recurring characters! READ MORE

Mar 25 2022 | Jojo Lee

What Drives Plant-Based Eating In Different Cultures?

When it comes to reducing meat intake, consumers in China and New Zealand differ in their motives. READ MORE

Mar 3 2022 | Massimo Bedoya

What Makes Mammals Targets For Folk Medicine?

Mammals have a long history of exploitation to make ingredients for traditional medicines. What characteristics correlate most strongly with their use and what does this imply for conservation efforts? READ MORE

Jan 27 2022 | Massimo Bedoya

回首水产养殖20年的启示

这篇文章回顾了水产养殖过去20年的情况，在报告行业的进步、发展、趋势和不足之外，还提及了未来的可能态势。 READ MORE

Jan 26 2022 | Zach Wulderk

Attitudes Towards Chickens & Fishes: A Study Of Brazil, Canada, China, & India

This Faunalytics study takes a deep dive into attitudes towards chickens and fishes at an international level, including translated resources in Hindi, Portuguese, and Simplified Chinese. READ MORE

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