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This study tested Norwegian dairy farmers correlation between empathy and the treatment of diary cows. READ MORE
Changing The Tide To Save The Starfish
Using the starfish story motif as the driving force behind the ideas of this article, I argue that system-wide changes for animals requires more than just persuasion in the advocacy arsenal. READ MORE
Worldwide Survey Of Youth Activities And Attitudes
A worldwide survey on youths has found that only 4% of youths consider the environment to be "most important" to them while 39% consider watching TV or computer games "most important. READ MORE
Consumer Food-Safety Concerns Ease
There has been a 17% decline in consumers who are worried about food safety issues from 2008 to 2010 with consumers doing higher levels of research and reading food labels more carefully. READ MORE
Awareness of Whale Conservation Status and Whaling Policy in the U.S.
There is a general lack of awareness of the conservation status of whales and U.S. policies toward whaling, suggesting the need for greater public outreach. READ MORE
The Significant Life Experiences (SLEs) Of Humane Educators
This study of 39 humane educators analyzed their life experiences as children and adults and how these experiences may have led to greater sensitivity toward animals. READ MORE
Insight For Advocates: The Latest Animal Tracker Results
To really know what non-advocates think it is essential to ask them directly and then filter their responses through rigorous analysis. READ MORE
Food: What Students Really Want
The Boston University dining survey has found that 10% of the students are veg*n and that 70% of the campus menu is vegetarian by default. READ MORE
Britons Believe The Hills Are Alive With Haggis
Over 50% of British respondents do not know what haggis, a traditional Scottish dish, is. READ MORE