Animals Used for Food

Research about farmed animals including factory farming, veganism, vegetarianism, commercial fishing, and related topics.

The Replacement Nobody Is Asking For

Sep 9 2026 Hillary Hendrickson

A public health measure aimed at children is quietly poised to put billions of insects into the food supply. The decisions are being made right now, and there is a narrow window to change them. READ MORE

The Replacement Nobody Is Asking For

Sep 9 2026 Hillary Hendrickson

In the Spotlight

Aug 12 2008 | Faunalytics

Worldwide Animal Slaughter Statistics

This report provides information on the total number of animals slaughtered in 2004 for meat production, with information on the species slaughtered. READ MORE

Aug 12 2008 | Faunalytics

Most Americans Checking Nutritional Labels: Nielsen

In a bid to improve their health, consumers are increasingly reading the nutritional labels on food packing. READ MORE

Aug 12 2008 | Faunalytics

MORI Survey On Vegetarian Population

This survey examined the current and ex-vegetarian population and asked questions on the motivations for being vegetarian. READ MORE

Aug 7 2008 | Faunalytics

EU Egg Production Is Slowly Declining

The EU poultry industry is on the decline even though demand has mostly stabilised and consumption remains strong. READ MORE

Aug 7 2008 | Faunalytics

Industrial Farm Animal Production In America

This report examines the development and current system of industrial farm animal production. READ MORE

Aug 3 2008 | Faunalytics

Brown Bag Lunches Grow In Popularity: NPD

Brown-bag lunches are becoming increasingly popular to mediate financial concerns, especially among white collar professionals. READ MORE

Aug 3 2008 | Faunalytics

Environmental Impact Of Recombinant Bovine Somatotropin

This article outlines the environmental reasons for the use of Recombinant bovine Somatotropin in dairy herds to increase production. READ MORE

Aug 1 2008 | Faunalytics

Consumers Want More Information On The Label

Consumers do not feel as though they are being given enough information about the products they are eating and want additional information on food products they purchase. READ MORE

Aug 1 2008 | Faunalytics

Organic Chickens Have Less Flavor

A study has found that chickens reared in standard factory farms taste better than those that are raised organically. READ MORE

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Animals Used for Food

Worldwide Animal Slaughter Statistics

Most Americans Checking Nutritional Labels: Nielsen

MORI Survey On Vegetarian Population

EU Egg Production Is Slowly Declining

Industrial Farm Animal Production In America

Brown Bag Lunches Grow In Popularity: NPD

Environmental Impact Of Recombinant Bovine Somatotropin

Consumers Want More Information On The Label

Organic Chickens Have Less Flavor

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