Owen Rogers, Author at Faunalytics

Nov 4 2019 | Owen Rogers

Protecting Island Animals And Ecosystems

Targeted conservation and rewilding programs are needed to protect large fauna that are key to island ecosystems. READ MORE

Oct 17 2019 | Owen Rogers

How Insects Adapt To Human Environmental Changes

Insects make a variety of behavioral changes to adapt to human activity. How can we flip the script and make our environments more insect-friendly? READ MORE

Oct 15 2019 | Owen Rogers

The Environmental Impact Of Leather

The entire life cycle of leather production – from the raising of cows to the initial skinning and tanning to the finishing process – has negative environmental impacts. READ MORE

Sep 30 2019 | Owen Rogers

‘Lab-Grown’ Vs. Plant-Based Meat: Gauging Market Share

What is the ultimate size of the market for meat alternatives like lab-grown or plant-based meats? A new series of surveys dives in. READ MORE

Sep 12 2019 | Owen Rogers

The 4 Ns Of Meat-Eating

A paper exploring the personality traits and key values held by people who justify their meat-eating as natural, necessary, normal, or nice. READ MORE

Sep 3 2019 | Owen Rogers

Canine Chemotherapy: The Ethics Behind Hard Decisions

Companion animal cancer affects animals, guardians, and veterinarians, and absolute transparency is needed regarding treatments’ side effects and likelihood of success. READ MORE

Aug 23 2019 | Owen Rogers

Atheism And Veganism

The nonreligious represent a significant demographic in the animal advocacy movement, but is that association a strategically desirable one? READ MORE

Aug 15 2019 | Owen Rogers

Invertebrate Sentience: How Should We Study And Value It?

Rethink Priorities, a project focusing on bringing awareness to and conducting research in neglected areas, recently published a review of invertebrate sentience and pain perception. READ MORE

Aug 5 2019 | Owen Rogers

Who Are The Flexitarians?

One major hurdle preventing flexitarians from going "all in" on a veg*n lifestyle is the apparent restrictiveness of these diets. What can advocates do to ameliorate this? READ MORE

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Owen Rogers