An Australian-based online survey with thousands of respondents reveals that various factors influence people to consider veganism. READ MORE
A study of a Canadian provincial park finds that 13 different species avoided trails and roads where human recreational activity had just occurred. The implications may be far-reaching. READ MORE
Interviews with industry representatives and animal advocates reveal how ‘naturalness’ is used to support or oppose horse racing, which may then impact horse welfare. READ MORE
This report challenges the assumption that industrial farming is a practical solution to combating the climate effects of cow meat and dairy farming. READ MORE
Scientists explore how a farm enhanced with artificial intelligence monitoring can measure and help reduce dairy cows’ body temperature to fight heat stress. READ MORE
This paper brings together farmed animal welfare researchers and industry stakeholders to discuss how consumer values drives companies to improve animal welfare. READ MORE
Modern-day cow breeds reflect societal values about what cows should look like and how they should behave. This paper looks at the phenomenon of farmed animal design. READ MORE
Up to 58% of U.S. adults admit they would pay extra for redundantly-labeled foods like ‘non-GMO’ salt, and ‘gluten-free’ orange juice, among others. READ MORE
Bioethicists argue that a ‘Belmont Report’ – a document which outlines ethical guidelines for human research – is long overdue for non-human animal research. READ MORE
