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Using UC Santa Barbara campus dining as a case study, these authors explore how many animal lives can be saved by switching to plant-based mayo. READ MORE
Changing Men’s Perceptions Of Veganism Through Framing
To make men more accepting of veganism, should we describe vegan food using conventionally masculine words? READ MORE
The Impacts Of Conventional Cat And Dog Food
This study explores the environmental and farmed animal welfare impacts of companion cat and dog diets compared to human diets. READ MORE
Why Do Vegetarians Continue Eating Cheese And Dairy?
Learning from vegetarians about why they consume non-meat animal products and the strategies they use to ease their conscience can help inform vegan advocacy. READ MORE
What Prompts People To Go Vegan?
This study suggests that people who prioritize altruism towards non-human animals may be more likely to go vegan than people with other motivations for veganism. READ MORE
Achieving Global Environmental Goals Through Plant-Based Food
This study investigates what would happen to the global environment by 2050 if we were to replace various quantities of animal products with plant-based substitutes. READ MORE
Will Consumers Accept Precision-Fermented Egg Products?
Precision fermentation allows for the creation of egg proteins without exploiting chickens. What factors influence consumers’ willingness to consume these products? READ MORE
When Is Vegan Meat Preferable To Animal Meat?
Some experts argue that to replace animal meat, plant-based meat needs to be affordable, tasty, and convenient — but evidence suggests this may not be enough. READ MORE
Can You Feed Cats A Vegan Diet?
The topic of feeding cats a vegan diet remains controversial. This study suggests not only that it’s possible, but that there might even be health benefits. READ MORE