Library Of Animal-Related Attitude And Behavior Research - Page 508 of 538

No Easy Answers To The Plight of Mountain Caribou

A 2019 study suggests lethal wolf control and maternal penning will help the mountain caribou. Scientists in this study disagree. READ MORE

April 15, 2021 by Sara Streeter Leave a Comment

Humane Slaughter For Decapods

Researchers review current decapod crustacean slaughter methods and highlight the most humane ones, advocating for more consistent and protective legislation. READ MORE

September 16, 2021 by Lukas Jasiunas Leave a Comment

Faunalytics’ Hidden Gems

In this blog, we highlight some of the most popular and useful Faunalytics resources that you may not have heard about. READ MORE

September 15, 2021 by karol orzechowski Leave a Comment

Facial Expressions Reveal Emotion In Mice

Recent findings suggest that mice may not only experience human-like emotions, but that we can read them on their faces. READ MORE

November 29, 2021 by Faunalytics Leave a Comment

Veganic Farming & Agroecology

Veganic farming can be a potential alternative to industrialized agriculture, one that puts a strong focus on socially, environmentally, and animal-friendly food production. READ MORE

December 6, 2021 by Lukas Jasiunas Leave a Comment

Entomology And The Ethical Treatment Of Insects

As science continues to grapple with insect sentience, entomologists should, as a precaution, conduct more ethically appropriate research. This article offers some thoughts on how. READ MORE

July 6, 2021 by Thyl Moors Leave a Comment

Sausage, Spinach, or Both?: Consumers’ Opinions Of Hy...

Consumers are willing to cut down on meat by buying hybrid — sometimes referred to as "blended" — meat products, but only if they are tasty enough. READ MORE

August 23, 2021 by Katharina Koller Leave a Comment

What Drives Consumers To Accept Clean Meat?

A study from Germany looks at how ethics, emotional objections, and “global diffusion optimism” make consumers more or less likely to accept clean meat. READ MORE

November 30, 2021 by Martine Klock Fleten Leave a Comment

Predicting Disruption In The Food Sector After COVID-19

Technological innovations that have come about during the pandemic may lead to lasting changes in the food industry, especially for animal agriculture. READ MORE

October 4, 2021 by Laura Rossetti Leave a Comment

No Easy Answers To The Plight of Mountain Caribou

Humane Slaughter For Decapods

Faunalytics’ Hidden Gems

Facial Expressions Reveal Emotion In Mice

Veganic Farming & Agroecology

Entomology And The Ethical Treatment Of Insects

Sausage, Spinach, or Both?: Consumers’ Opinions Of Hy...

What Drives Consumers To Accept Clean Meat?

Predicting Disruption In The Food Sector After COVID-19

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Recent Articles

No Easy Answers To The Plight of Mountain Caribou

Humane Slaughter For Decapods

Faunalytics’ Hidden Gems

Facial Expressions Reveal Emotion In Mice

Veganic Farming & Agroecology

Entomology And The Ethical Treatment Of Insects

Sausage, Spinach, or Both?: Consumers’ Opinions Of Hy...

What Drives Consumers To Accept Clean Meat?

Predicting Disruption In The Food Sector After COVID-19

Support Our Work

Email Updates

TOPICS

Connect

Don’t Miss a Thing