India’s rich historical and cultural background influences the animal debate there. This research identifies some of the forces that shape the way Indian society sees animals. READ MORE
Meat-eaters strategically disconnect meat from its animal origins to avoid conflicting feelings about loving animals while also consuming meat. Highlighting this connection may be an effective strategy. READ MORE
As we move towards an unknown future with COVID-19, lockdown measures provide an unusual opportunity to study the impact of everyday human activities on our fellow animals. READ MORE
The European Union Nature Directives oblige member states to protect biodiversity, but the impact of domestic cats has been a grey area. READ MORE
Media campaigns exposing inhumane industry practices are an important part of animal advocacy. This study examined the effects of negative media on perceptions of the meat industry in Australia. READ MORE
This month's Faunalytics Index provides facts and figures about flat-faced dogs, Atlantic salmon, slaughterhouse workers, milk consumption in Italy, and much more. READ MORE
In a world where eating meat is the norm, veg*nism stands out. This looks at veg*nism is a social identity that has both positive and negative aspects to it. READ MORE
Salmon are the most farmed fish in Europe. This blog dives deep into a report on salmon farming welfare, and whether the industry has any chance of meeting welfare criteria. READ MORE
A report from Essere Animali looks at the past decade of animal farming in Italy, and finds signs that Italian consumers are relatively aware of problems with animal agriculture. READ MORE
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