Using a two-dimensional measurement, researchers find that eating animals is just as much about taste as it is about an ideological position called carnism. READ MORE
In this post, we discuss key themes in Western culture that normalize meat eating and marginalize vegetarianism. READ MORE
Why are most people willing to pay others to engage in animal cruelty, even when they can make personal choices to prevent it? READ MORE
Advocacy based on education and persuasion is slow and inherently limited. We should focus on creating new advocates and pursuing systemic change. READ MORE
Among U.S. adults, levels of agreement with different statements show varying and contradictory attitudes about our relationship with nonhuman animals. READ MORE
Our wrap-up of the 2017 Animal Tracker asks what would happen if women ran the world and examines age, ethnicity, and animal advocacy. READ MORE
More than 66 billion chickens were killed for food in 2016. Our charts based on United Nations data show the main countries and 55-year trends for total and per capita [...] READ MORE
This research shows that 3-6 year old children tend to follow the "similarity principle" of animal preference, with some notable exceptions. READ MORE
This month's Faunalytics Index provides facts about animal research in China, the global reach of horseracing, companion animals on vegan diets, and much more. READ MORE
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