Detailed Results For India From Faunalytics’ Study Of BRIC...
Posted on September 12, 2018
This follow-up to Faunalytics’ report on attitudes in the BRIC countries focuses specifically on demographic differences within India. READ MORE
Consumer Attitudes On Food And Slaughterhouses: A Survey
Posted on September 7, 2018
The monthly FooDS survey reveals some thought-provoking consumer sentiments on purchasing meat, food safety, and banning slaughterhouses. READ MORE
Challenging Fish Sentience Denial With Science
Posted on September 6, 2018
A group of scientists counter the scientific shortcomings of arguments expressed by some fish-sentience-denying researchers. READ MORE
Six Tips for Talking About Clean Meat
Posted on September 5, 2018
The latest Faunalytics blog looks at evidence-based suggestions for talking about clean meat accurately and positively. READ MORE
Faunalytics Index – September 2018
Posted on September 4, 2018
Our Faunalytics Index for September 2018 looks at vegetarianism and meat consumption, animal cruelty crimes, wild animal population control, flamingo welfare and much more. READ MORE
Why Do We Eat Fish?
Posted on August 31, 2018
Fish are killed by the billions. Should humans be as confident as they are that these amazing individuals lack the ability to think and feel? READ MORE
Clean Meat: A Graphic Primer
Posted on August 30, 2018
This Faunalytics infographic primer gives you a quick overview of clean meat: what it is, why it's important, and how ready the public is to try it. READ MORE
What If The U.S. Went Vegan?
Posted on August 29, 2018
One study speculates that if the U.S. went vegan, it would have dire consequences. Is it accurate, or a lesson in reading scientific literature critically? READ MORE
Food Choices And GHG Emissions: The Individual Nitty Gritty
Posted on August 24, 2018
Researchers have compiled a food impact database for the U.S., confirming that animal-based products result in the highest greenhouse gas emissions and energy demands. READ MORE
