A study examining Australians’ willingness to give up meat finds that almost 50% are not willing to stop, with the other 50% either undecided or willing to switch. READ MORE
Social marketing can drive transformational change. This study looks at the elements of successful advocacy using data from Rare Pride campaigns across the globe. READ MORE
The animal protection movement differs from the population at large in a number of ways, and this lack of diversity could pose problems. Can insight into this be gained by [...] READ MORE
Legislators, the scientific community, and animal protection organizations have recently taken an increased interest in the welfare of crustaceans. In response, this study examines some scientific issues and studies related [...] READ MORE
As the end of 2019 draws near, the Faunalytics research team turns our attention to what is needed next. In this post, our Research Director describes our research priorities and [...] READ MORE
The entire life cycle of leather production – from the raising of cows to the initial skinning and tanning to the finishing process – has negative environmental impacts. READ MORE
People with higher incomes tend to have more variety in their food choices. However, the reasons for that link still need to be explored, and may not be as simplistic [...] READ MORE
In this unique blog, a mother and son discuss their journeys in animal advocacy, and how different generations can find common ground and make change together. READ MORE
This paper broadly summarizes our scientific knowledge about the sentience of animals, particularly from a "welfare-aligned" perspective. READ MORE
