A survey of people who work with companion animals finds a mixed bag of attitudes towards pit bull type dogs, including a range of common misconceptions. READ MORE
This study looks at how animal advocacy campaigns targeting certain cultural practices may be used as a weapon against different cultural groups, distracting from larger and more impactful issues. READ MORE
Will there come a day when eating animal products is “ethical again,” due to clean meat? The answer may lie in cost-competitiveness. READ MORE
Reptile sentience is an understudied topic by any measure. This article looks at how it could be pursued further, and why it's important. READ MORE
Greyhound racing is on the decline across the U.S. and other parts of the world. This New Zealand study examines the “career” of racing dogs and the range of welfare [...] READ MORE
Consuming plants has a lower environmental impact than consuming animals. This is true even for highly-processed plant-based foods, like butter and cream replacements. READ MORE
We all have our own reasons for going vegan or vegetarian. This study explores several different motivations, and how strongly they associated with veg*nism on an Eating Movites Index. READ MORE
Researchers outline a three-pronged approach to conducting ethical research with animals, using the principles of non-maleficence, beneficence, and voluntary participation. READ MORE
The field of Wild Animal Suffering research seeks to tackle a number of challenging ethical dilemmas. This study looks at the opinions of biologists, ecologists, and veterinary scientists on the [...] READ MORE
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