To transition away from animal agriculture, we need to understand all of its effects and consequences. According to this paper, the key is to gather reliable data. READ MORE
Justifications of pain and distress in animal research are largely affected by the purpose of testing and the species of subjects. READ MORE
Artificial intelligence can reinforce cultural biases. This article considers how it might support speciesism, contributing to animal oppression. READ MORE
Rat poisons cause slow and painful deaths. Chemicals that reduce fertility in rats may decrease populations without causing suffering. READ MORE
Some African countries are experiencing increases in protein demand in the form of conventional meat consumption. Could plant-based and cultivated meats provide viable alternatives? READ MORE
Bumblebees are willing to endure pain for a reward – but only when it’s worth it. This suggests a capacity to feel pain, similar to mammals. READ MORE
Presenting meat-free or reduced-meat “default” food options can reduce meat consumption. This review considers whether and why this approach might work. READ MORE
When thinking about the effects of animal farming on society, the costs of animal suffering may be far larger than the costs of environmental damage. READ MORE
Genetically engineered, heat-resistant coral has the potential to help maintain the Great Barrier Reef. The public supports its use but there are concerns worth addressing. READ MORE
